With winter deepening, China’s traditional Laba Festival approaches. HANTANG celebrates with global clients, partners and team, combining tradition,warmth and quality service commitment.

Originally for ancestor worship and harvest prayers, the festival now symbolizes gratitude, reunion and new starts. Core delicacies Laba Porridge and Laba Garlic embody "precipitation and anticipation". The HANTANG team soaks fresh garlic in vinegar on Laba Day — white cloves turn bright emerald green in the 15 days, with spicy notes mellowing into crisp, sweet-sour flavor.

Pickling Laba Garlic is not only a dietary tradition but also holds deep significance: its emerald green symbolizes vitality and spring expectations, and the pickling process embodies patience and perseverance — qualities highly consistent with HANTNAG's philosophy of building reliable machinery and fostering long-term partnerships.

HANTANG sends sincere greetings to all clients, partners and their families! May Laba Porridge’s warmth and Laba Garlic’s crisp aroma bring you joy, and the festival’s blessings grant you prosperity, health and smoothness in the new year. At the same time, please rest assured that we’ll always keep your projects and supply chains stable.

Let’s inherit traditions, cherish friendship and collaborate for a brighter future. Happy Laba Festival!